The Department of Ecology (Ecology) recently took a first step in implementing the state’s PFAS ban in food packaging by issuing an alternatives assessment that identifies safer alternatives for some important applications, including wraps and liners, plates, food boats, and pizza boxes. Because of this assessment, a statewide ban on PFAS in these four food packaging categories will now go into effect in early 2023. Continue reading
In 2017, Toxic-Free Future and a coalition of partners petitioned the state Board of Health to create a drinking water standard for PFAS. The standard would provide much-needed public health protections and accountability for chemical companies that have been contaminating Washingtonians’ water and leaving communities on the hook for the costly clean-up.
The Washington Department of Ecology has recently taken bold new steps to regulate toxic chemicals in products. The action comes as the agency implements its groundbreaking Safer Products for Washington law, adopted in 2019 to protect the health of the most vulnerable, including pregnant women, children, highly impacted communities, and marine life including salmon and orcas. The law directs Ecology to identify priority products that are a significant source of or use of PFAS, toxic flame retardants, industrial phenolic compounds, phthalates, and PCBs.