You may not find them included in the ingredient list, on the nutrition label, or anywhere on the food package. Yet they can impact your health just as sugar or hydrogenated oils can. They are hidden toxic chemicals and they’re contaminating our food. Continue reading
Editor’s Note: This is the fourth installment in a series of posts looking into some of the the chemical pollutants that have contaminated Puget Sound’s fish and wildlife and pose one of the greatest threats to their survival. This is the second of two posts examining the effects of hormone-disrupting chemicals (including BPA) on the Sound. The first post can be found here. Continue reading